
Calcium Lactate 98%
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Basic Info
Place of Origin: | Hubei, China (Mainland) |
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Product Description
Product Description
The detailed product information as below: Physical properties White granule or powder, no specific smell, it is slightly weathered and easily soluble in hot water, not soluble in ethanol, ethyl ether and chloroform
Quality index
In food Industry 1. It is a fine calcium source, used extensively in beverage and food. 2. It can be used in jelly, chewing gum to stabilize and fortify the gal. 3. Used in fruit packing, vegetable machining and storage to reduce the lost of condensate, increase the brittleness. 4. Used as an additive in the smashed meat of sausage and banger. In medicine 1.It can be used as the calcium source and nutrition supplement in troche. 2.Used as nutrimental in medical treatment. In Agricultural product and Agriculture 1.Used as calcium supplement for fish and birds 2.Used as feed additives Welcome: Site: www.brightcn.net
Product Name | Calcium lactate |
Appearance | White granule or powder, no specific smell |
Molecular Formula | C6H10CaO6 |
Molecular Weight | 218.22g/mol |
CAS No. | 814-80-2 |
HS Code | 291811 |
Item | Unit | Standard value |
Assay | % | ≥98 |
Water dissolve test | - | pass test |
Free acid | % | ≤0.45 |
Loss on dry | % | 22-27 |
Arsenic salt | % | ≤0.0003 |
Heavy metals | % | ≤0.001 |
Mg & alkali metal | % | ≤1 |
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