Kogan 304 electric pressure cooker with steamer

1. Rice fermentation has a unique skill, which is easy not to spread. In summer, pour a little rice into the pot and let it ferment naturally. After 2 days, smell the sour taste and remove it by hand. 

2. Remove it with salt, Multifunction pressure cooker inner pot dry it with a low fire for a moment, sprinkle salt when it smokes, shake it for a minute, turn off the fire, and then wipe it again. It can be removed very clean without leaving the bottom or paste flavor.

3. The cleaning ball and washing powder can be used to remove the blackened part of the bottom of the Multifunction pressure cooker pot.

4. Wipe toothpaste, apply toothpaste, use a cloth to wipe with water, and wipe hard. It is economical and does not hurt the German pressure cookers pot, but it may take some effort to wipe.

5. High concentration sodium hydroxide aqueous solution soak it with high concentration sodium hydroxide aqueous solution (for example, 100g water and 50g sodium hydroxide, because they are strong corrosion, you must wear acid-base resistant gloves, which cannot be used for cleaning aluminum products), Pressure Cookers and then scrape it with steel ball. If you can find "sodium percarbonate or sodium perborate", you can pour it directly into boiling water, add boron or carbon, soak it to the water temperature, and then pour it out. The former is to remove the burnt grease, and the latter is to remove the color after burning yellow